Time flies, in another months time most of us will be celebrating the Mid-Autumn festival where friends and family gather to enjoy assortment of mooncakes and food. And during this period of time getting mooncakes for friends and business associates has also become a tradition routines. Below are some Traditional and Contemporary mooncake variety which you might be keen to take a look while placing your orders.
[Crystal Jade] Magnificent Five
[Photo: Crystal Jade] With gifting in mind, this year Crystal Jade has introduce their Mystical Treasure Set (SG$89.00 per box of 4 pieces) which comprises four premium flavours of Gold Leaf Mooncakes encased in a newly-designed, limited-edition treasure chest (shown on the first photo above). Each set includes Crystal Jade’s premium offerings such as: Gold Leaf White Lotus Paste with Double Yolk, Gold Leaf Red Lotus Paste with Double Yolk, Gold Leaf Plain White Lotus Paste, and Gold Leaf Mixed Nuts and Ham.
On top of that The Magnificent Five (SG$69.00 per box of 5 pieces) also makes another great gift that is packaged in a luxuriously quilted gold box. This set includes: Super Five Yolks with White Lotus Paste, Plain White Lotus Paste, White Lotus Paste with Double Yolk, Red Lotus Paste with Double Yolk, and Mixed Nuts and Ham.
[Crystal Jade] Snow Lotus Konnyaku Mooncake
[Photo: Crystal Jade] For a twist and something with lighter taste, you might want to consider the new Snow Lotus Konnyaku Mooncake (SG$20.00 per box of 4 pieces) which is under Crystal Jade Floral Tea Konnyaku Mooncakes range.
For something different than the usual baked mooncakes, you might consider getting one of these handmade Teochew pastries that comes with a selection of silky-smooth fillings wrapped with a layer of flaky pastry skin from Thye Moh Chan. Below are the range (detail here) that you can choose from:-
Sweet or Salty Tau Sar (single yolk) Pick your choice between sweet or savoury mung bean filling which has been prepared from scratch. Each piece of mooncake is wrapped with a single salted egg yolk with the sweet rendition topped with white sesame. Whereas for the savoury one, it is blend with salty mung bean paste, fried shallots, white sesame and seasoned with white pepper. Medium (4 pieces per box) @ SG$24.80, Large (1 piece per box) @ SG$22.80
Yuan Yang Make with generous filling of savoury mung bean paste, fried shallots, white sesame, spicy pork floss and salted egg yolks, this novel creation is also accented with a proprietary spice mix. Medium (4 pieces per box) @ SG$24.80; Large (1 piece per box) @ SG$22.80
Double Delight Wrapped with double delights of red bean paste and a unique ‘crystal’ filling made with winter melon, melon seeds, dried orange peel, white sesame, spring onions, and glutinous rice flour. Medium (4 pieces per box) @ SG$24.80
Durian For durian lovers, this is a contrast between smooth D24 durian-infused bean paste and crispy pastry. Medium (4 pieces per box) @ SG$35.20
Traditional Teochew Mooncake An old-time favourite with combination of maltose, white sesame, dried kumquat and five-spice powder, rendering a unique and unforgettable taste. Large (1 piece per box) @ SG$18.00
Promotions: From 13 July to 31 August, enjoy 25% discount for purchase of 10 or more mooncake vouchers. Mooncake collection date: 5 August – 15 September
Corporate Sales Discount: - 25% for 10 boxes and above - 30% for 50 boxes and above
OCBC Cardmembers Privileges: From 13 July to 31 August, OCBC Cardmembers enjoy 20% discount for purchase of 2 boxes or more.
THYE MOH CHAN Chinatown Point 133 New Bridge Road, #01-45 Singapore 059413 Telephone: (65) 6604 8858
Operating hours: 10am – 10pm daily
[BreadTalk] Hello Kitty Mini Mooncakes
[Photo: BreadTalk] This year BreadTalk will be lunching their "limited edition" Hello Kitty Mini Mooncakes @ SG$25.00 per box of 4 pieces from 07 - 19 September 2013. These mooncakes comes in 4 different flavour such as:- Azuki Milk and Nuts, Green Tea Apricot, Chocolate Walnut and Glutinous Rice Yam specially packed in the Hello Kitty designed carrier so fans remember to grab them while stock last.
[Mandarin Oriental] Green Tea Paste and Japanese Kyoho Grapes
[Photo: Mandarin Oriental] This year apart from the traditional baked mooncakes, Cherry Garden also introduces the Homemade Mooncake with Green Tea Paste and Japanese Kyoho Grapes. This pairing between the sweet green tea and refreshing plum wine-infused grapes is pricing at S$62.00 per box of 4 pieces.
[Mandarin Oriental] Snow Skin Mooncake with Ginseng Egg Custard
[Photo: Mandarin Oriental] As for the premium snow skin selection, Cherry Garden also introduces Imperial Treasure Mooncake with Mangosteen Rind and Durian Paste as well as the Snow Skin Mooncake with Ginseng Egg Custard which is a luscious yellow delight that captures the velvety smooth essence of egg custard, along with crunchy bits of pine nuts, tinged with the aromatic herbal notes of the ginseng pricing at SG$62.00 per box of 8 pieces
Fans of Din Tai Fung, for this coming Mid-Autumn Festival you will be able to try their very first Baked Mini Mooncakes which comes in two new flavours such as White Lotus Seeds Paste with pineapple fillings or pine seeds and orange peels. Personally I prefer the one with orange peels which balance the sweet, savory and tangy taste of this festive treat.
[Din Tai Fung] White Lotus Seed Paste with Taiwan Songshan Pineapple Filling (left) vs White Lotus Seeds Paste with Pine seeds, Orange Peels and Quarter Yolk (right)
Each box of their Baked Mini Mooncakes Treasure Gift Set consists of four mini mooncakes (two of each flavour) pricing at SG$23.80 nett and it will be available from 01 August - 19 September 2013at all Din Tai Fung Outlets islandwide.
[Updated on 31st August 2013]
[Eater Palace (食珍)] Flaky Teochew Yam Mooncake
Eater Place (食珍) is one of the pioneer brand that offers Flaky Teochew Yam Mooncake or also known as Or Nee Mooncake. This has always being my favourite mooncake because its quite different from the usual baked mooncake that is make with lotus seeds paste. I love its layers of flaky skin which enclosed the smooth and fragrance yam paste and pumpkin which makes it just like having my favourite Or Nee (yam paste).
[Eater Palace (食珍)] Yam and Pumpkin Flaky Teochew Mooncake
The mooncake comes in a box of either two or four pieces with flavour such as:- - Yam - Yam And Pumpkin - Yam Salted Egg Yolk - Vegetarian Yam
You can sample these flaky mooncake at Takashimaya Mid-Autumn Festival (basement event hall) and grab a box or two back as gift too.
[St Regis - Yan Ting] Royal Milk Tea Snowskin Mooncake with Red Bean Paste and White Chocolate Champagne Truffle @ SG$68.80 per box of 8
[St Regis - Yan Ting] Assort Snowskin Mooncake
This year Yan Ting has introduce five new snowskin creations using quality ingredients with flavours such as "Mao Shan Wang" durian (SG$108.00 with box of 8 snowskin mooncakes), mixed berries, green tea, purple sweet potato and royal milk tea with chocolate champagne.
And if you cant decide on what flavour to choose, you can also grab a box of a Assorted Snowskin Mooncake (excluding durian snownkin mooncake) shown above at SG$67.80 with 8 mini mooncakes in it.
[St Regis - Yan Ting] Four Traditional Baked Mooncakes Premium Gift Set
Yan Ting also offers exclusive premium gift box set together with your selection of 8 snowskin (SG$138.00) or 4 traditional baked mooncakes (SG$158.00). The gift set comes with a charming oriental teapot with two tea cups and a canister of Dongding Oolong Tea.
Yan Ting mooncake will be available at Yan Ting Restaurant located at level 1U or the Mooncake counter next to The Drawing Room located at the lobby from 19th August to 19 September 2013.
Yan Ting - Fine Cantonese Cuisine The St. Regis Singapore Level 1U 29 Tanglin Road Singapore 247911 Telephone: (65) 6506 6887
[Hong Kong Mei Xin Mooncake] Lotus Seed Paste Mooncake with 2 Egg Yolks
Mei-Xin Mooncake (美心月饼) is the Hong Kongs leading brand of mooncakes and this year I an si glad to receive a box of the Lotus Seed Paste Mooncake with 2 Egg Yolks (retail price: SG$51.00 for a box of 4 mooncakes) from our Hong Kong relative who visit Singapore two weeks ago. Indeed their lotus seed paste is smooth with a delicate fragrance and it pairs well with the salted egg yolks in it.
If you are keen to sample of their baked and snowskin mooncakes, do visit their booth at Takashimaya Mid-Autumn Festival (basement event hall) from Now to 19 September 2013, 10.00am – 9.00pm.
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