Corn and Melon Soup 冬瓜玉米汤

Another super easy soup but yet tasty. This is like the marriage of a simplified ABC soup to Winter Melon Soup. ;)





Ingredients:

• 250g, Pork Ribs, blanched


• 300g Winter Melon, cubed


• 1 Corn, chopped into 4-5 pieces


• 1 tablespoon Wolfberries


• 1.5 litre Water


• Salt to taste

How to do it:

1. Put all ingredients except salt and wolfberries.


2. Bring to a boil.


3. Reduce to a simmer and continue cooking for 2 hours.


4. Half way to cooking, add in the wolfberries.


5. Add salt to taste.


6. Serve.

• Click HERE for printer-friendly version of an original recipe.
  
  
  
  
  
  

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